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Oogstdiner Trompenburg met voedselbos 'De Overtuin'

In the month of September, Rotterdam de Boer organizes various Harvest Dinners, under the motto 'Eat naturally local!' In other words: harvest dinners of super local seasonal vegetables prepared by top chefs, for Rotterdammers. Trompenburg with the food forest 'De Overtuin', is participating!

These dishes are prepared by none other than Efthymia Veliskaki from restaurant Renilde. She was appointed New Generation Chef in 2023, offering a platform for talented chefs who translate the transition to healthy and sustainable food into tempting, tasty dishes.

Join us and enjoy a 4-course plus dinner with ingredients from our own Food Forest including aperitif and amuse (excluding drinks). We can provide a nice matching wine arrangement if desired or you can choose from our botanical drinks assortment.

  • Food and drinks

All dates

Datum Tijd Locatie Ticketlink
Sat 21 Sept 18:30 - 22:30 Buy tickets

Saturday 21 September

18:30 - 22:30
From € 59,50
Buy tickets Add to my agenda View all dates Website event
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